Franks N Dawgs Dining On A Bun

Buldogis: Sin City Korean Style Hot Dogs

Buldogis Gourmet Hotdogs are 100% pure premium beef dogs and gourmet toppings prepared by chefs that use only high quality ingredients and culinary perfection to prepare a delicious, mouth watering pure 100% gourmet fresh prepared beef dog.

The name is a play on the traditional Korean barbecue dish bulgogi. Buldogis is combined two words of Korean and English.”Bul” in Korean means fire or grilled. “Dogis” means everyone’s favorite hot dogs. Bulgogi literally means “fire meat” in Korean, which refers to the cooking technique over an open flame.

Don’t let the the menu fool you. It seems to be all about the condiments but the meat is the thing here.

These guys bring the hardcore flavor bombs. Both the beef and the sweet-and-spicy pork bulgogis are delicious, but the real winner is the dog itself, a big, juicy, all-beef bite that’s closer to a hot link than a mediocre ballpark frank. It’s full of spicy, garlicky flavor, perfectly fine on its own or with a bit of garlic mustard embraced by a fresh, soft bun from the local Great Buns Bakery.

Franktuary

Franktuary has won numerous awards for its quality food and atmosphere. The downtown Pittsburg restaurant has transformed the humble frankfurter from its New York City street cart roots to serve it quickly, elegantly, and with a variety of fresh, creative toppings and sides.

It has invested in chemical-free, locally farmed foods, supporting animal and human health and local and regional economy. Franktuary also operates a food truck located on the South Side and is available for private events.

Most Expensive Hot Dog In The World Infused With $2000 Cognac

Would you spend a hundred bucks to taste the most mouth-wateringly delicious gourmet hot dog on the planet?

VANCOUVER, BC — dougieDog Hot Dogs, a popular Vancouver eatery renowned for its creative all-natural hot dogs, has just added the Dragon Dog to its menu — with a price tag of $100. The hot dog features a foot-long bratwurst infused with hundred-year-old Louis XIII cognac, which costs over $2000 a bottle. Also on the dog, Kobe beef seared in olive and truffle oil and fresh lobster. A picante sauce (ingredients undisclosed) ties the flavors together for 12 inches of absolute culinary decadence.

“In designing this hot dog I wanted to come up with something super tasty and high-end that stays true to the traditional identity of the hot dog — a hot dog that any hot dog lover would enjoy,” explained dougieDOG proprietor and Chief Hot Dog Designer dougie luv.

So why the name “Dragon Dog”?

“Two reasons. First, the launch of this hot dog coincides with the beginning of Chinese Year of the Dragon. It also coincides with our appearance on Dragon’s Den, the most popular show on Canadian television.”

Dragon Dog is not a limited time item but a regular feature on a menu which already boasts popular (and much less expensive) choices like the CharlieMac Dog, Seoul Dog, and Super Mario Dog.

Dragon Dog is the first hot dog in the world to sell for three figures. It challenges current Guinness record holder the “haute dog” at Serendipity restaurant in New York which costs $69.

Bold Bite Dogs & Fries

Bold Bite Dogs all-natural hotdogs contain no nitrates or preservatives. BBD&F’s Belgian style fries are hand cut twice fried in 100% trans fat free oil to crispy perfection and sprinkled with sea salt. Try the in house sauces to go with the fries like the Belgians do. Sprinkle on some bacon, dump chili and cheese or other toppings to give the fries that extra something!

For Bold Bite Dogs creating the perfect hot dog is something of an art form .